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Atayeb Kfarhabou
Region: 
North Lebanon
Products: 
Cedar Honey, Oak Honey, Zaatar Pickles, Green Olives Salad Mix, Bitter Orange Peels in Syrup, Mulberry Syrup

Established in 1999, Atayeb Kfarhabou cooperative is located in Northern Lebanon and produces all types of local and rural specialties: jams, olives, distillates, Persian zaatar, regular zaatar and traditional honey.


FTL supports Atayeb Kfarhabou by offering them trainings and empowering them in reaching high quality products. FTL also commercializes a variety of the cooperative’s produce: from jams, to zaatar, syrups and condiments.